Alere Vineyards & Winery
                                  
                                        Santa Barbara County
Alere - derived from the Latin word “to nourish”
Alere Vineyards & Winery
P.O. Box 1863, Nipomo, California 93444-1863
e  info@alerewines.com
t  805.929.6625   f  805.929.8526
Nestled among the foothills of the Sierra Madre Mountains, in
the western edge of Cuyama Valley, Alere Vineyards
produces zinfandel and rhone-varietals.  

With roots firmly planted in the soils of Santa Barbara
County's northernmost reaches, the vines are nourished by
nature and tended by three generations.

At an elevation of 2,400 feet, our vineyard flourishes in a
climate very similiar to that of the southern Rhone Valley.  We
have chosen to grow mostly Rhone-varietals, along with a bit
of Zinfandel.  Because our families have a long-standing
respect for the earth, we use sustainable farming practices
to help protect the environment and native wildlife.  We
believe in caring for the land that feeds us.  
In fact, our name "Alere", is derived from Latin and literally
means "to feed, nourish, increase".  

Joe Haslett, our winemaker, crafts the essence
of these grapes into wines
that we hope you will enjoy.
MEET THE WINEMAKER
JOE HASLETT
6:00, November 20th
Tasting & hors d'ouvres
Madeleines Restaurant & Wine Bistro

1030 East Green Street, Pasadena, California 91106
(one block south of Colorado Boulevard and two blocks east of Lake)
(626) 440-7087